From Boyacá to the World: The Culinary Journey of Jaime David Rodríguez
In the home of Jaime David Rodríguez, located in Muzo, Boyacá, food permeated every corner, at every hour, every single day. His mother ran a catering business, hosting numerous events and celebrations: graduations, weddings, baptisms, you name it. From a young age, Jaime pitched in with the family business. At the tender age of 12, […]